Lalvin 71B Active Dry Wine Yeast - Pack of 12 - Sold by North Mountain Supply

Description

Lalvin 71B Active Dry Wine Yeast is a trusted strain for crafting smooth, fruit-forward wines with enhanced aroma and mouthfeel. Originally developed by Frances National Agricultural Research Institute, it is ideal for Beaujolais-style reds, ros, and other young, aromatic wines. This yeast partially converts malic acid into ethanol during fermentation, naturally softening acidity and producing a balanced, rounded profile. Lalvin 71B performs well at temperatures between 59 and 86 degrees Fahrenheit (1530 degrees Celsius) and tolerates up to 14 percent alcohol. Each 12 pack is sold by North Mountain Supply and packaged to ensure freshness, quality, and consistent fermentation results.

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